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Enjoy the rich, bold taste of the Eastern Ghats with GCC’s 100% Pure Araku Valley Instant Coffee, made exclusively from shade-grown Arabica beans cultivated by indigenous tribal farmers. This premium instant coffee dissolves instantly in hot water or milk, delivering an authentic South Indian flavor with no chicory, no additives—just pure coffee.

Hand-grown and processed by indigenous Adivasi tribes of the Araku Valley region in Andhra Pradesh, including:

  • Kondh
  • Koya
  • Bagata
  • Lambada

These communities use organic, forest-friendly farming and traditional harvesting techniques to produce high-quality Arabica coffee, ensuring both ecological balance and sustainable tribal livelihoods.

 

Weight: 500 Gram
0 out of 5.0
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GCC-Araku valley 100% pure instant blend coffee(50gms)

1TOR032AP00000

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₹145.00 ₹145.00

₹145.00 /kg
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Description
AttributeSize / Description
Net Weight50 grams
Container TypeRound or square metal tin with airtight lid (tinplate or aluminum)
Height8.5 – 9.5 cm
Diameter (round)5.5 – 6.5 cm
Width × Depth (square)~6 cm × 6 cm
Volume Capacity~100–120 ml
Label Area~8 cm (H) × 18–20 cm (W, total)
Weight: 500 Gram
Dimension: 6.00 x 4.00 x 3.00 cm
This Product usually shipped in 3-4 business days.
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  • Payment. We accept all major payment methods including Credit/Debit Cards, UPI, Net Banking, Wallets and Cash on Delivery (COD).
  • Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality..

Reviews & Ratings

0 out of 5.0
(0 reviews)
There have been no reviews for this product yet.

Enjoy the rich, bold taste of the Eastern Ghats with GCC’s 100% Pure Araku Valley Instant Coffee, made exclusively from shade-grown Arabica beans cultivated by indigenous tribal farmers. This premium instant coffee dissolves instantly in hot water or milk, delivering an authentic South Indian flavor with no chicory, no additives—just pure coffee.

Hand-grown and processed by indigenous Adivasi tribes of the Araku Valley region in Andhra Pradesh, including:

  • Kondh
  • Koya
  • Bagata
  • Lambada

These communities use organic, forest-friendly farming and traditional harvesting techniques to produce high-quality Arabica coffee, ensuring both ecological balance and sustainable tribal livelihoods.

 

Weight: 500 kg
0 out of 5.0
(0 reviews)

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