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Product Specifications

  • Product Name: Aam Achaar (Mango Pickle)

  • Flavor Profile: Tangy, Spicy, and Savory with a satisfying crunch

  • Net Weight: 500g

  • Shelf Life: 12 Months from the date of manufacture

  • Certifications: FSSAI Licensed (No. 22621026000012)

  • Quality: 100% Natural Product


Key Ingredients
  • Assorted Vegetables: A crunchy mix of seasonal farm-fresh Mango.

  • Pure Mustard Oil: For an authentic, sharp taste and natural preservation.

  • Mustard & Rai Seeds: Provides the signature tangy kick.

  • Spices: A balanced blend of Fenugreek seeds (Methidana), Turmeric, and Red Chili.

  • Preservation: Contains Permitted Class II Preservatives to ensure safety and shelf stability.


Why You'll Love It
  • Support Local Livelihoods: This product is part of the Pradhan Mantri Van Dhan Yojana, ensuring that your purchase directly supports tribal self-help groups (SHGs) in the Kalsi region.

  • Authentic Himalayan Taste: No mass-production here—this pickle is made using time-honored techniques that capture the essence of home-style cooking.

  • Perfect All-Rounder: Whether it’s breakfast parathas, lunch thalis, or dinner snacks, this mixed pickle adds the perfect zing to any Indian meal.


Supplier & Manufacturer Information
  • Manufacturer: Swabhiman Van Dhan Vikas Kendra (A VDVK of Jaunsari Tribes SHGs)

  • Location: Kalsi, Dehradun, Uttarakhand, India

  • Partners: Tribes India, Ajeevika (National Rural Livelihoods Mission), and Van Dhan Yojana.


Usage & Storage
  • Serving Suggestion: Ideally served with hot rotis, pulao, or dal-chawal.

  • Storage: Store in a cool, dry place. Always use a clean, moisture-free spoon to prevent spoilage.

  • Freshness Tip: Keep the oil layer intact to preserve the flavor and texture of the vegetables.

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MANGO PICKLE 500 GMS

SKU: 1TOROTHUT02751

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Estimate Shipping Time: 5 Days

$7.27 /Bottle
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Product Features

This is the Aam Achaar (Mango Pickle), a vibrant and crunchy blend of seasonal vegetables and spices. Below is the detailed product description for your e-commerce listing based on the provided images.


Product Overview

Bring a medley of flavors to your plate with our Aam Achaar. This traditional Indian pickle features a crunchy assortment of hand-cut seasonal vegetables, expertly cured with a punchy spice blend and pure mustard oil. Prepared by the artisan women of the Jaunsari Tribe, this pickle is a tribute to the diverse and rustic culinary heritage of Uttarakhand.

This Product usually shipped in 3-4 business days.
Store in a cool, dry place away from direct sunlight and moisture; keep tightly sealed after use.
MANGO PICKLE 500 GMS
Return
Not Applicable
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  • Payment. We accept all major payment methods including Credit/Debit Cards, UPI, Net Banking, Wallets and Cash on Delivery (COD).
  • Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality..
Region
Up & Uttarakhand
GROUND FLOOR, SILK PARK, PREM NAGAR DEHRADUN-248007
(1 customer reviews)

Reviews & Ratings

0 out of 5.0
(0 reviews)
There have been no reviews for this product yet.

Product Specifications

  • Product Name: Aam Achaar (Mango Pickle)

  • Flavor Profile: Tangy, Spicy, and Savory with a satisfying crunch

  • Net Weight: 500g

  • Shelf Life: 12 Months from the date of manufacture

  • Certifications: FSSAI Licensed (No. 22621026000012)

  • Quality: 100% Natural Product


Key Ingredients
  • Assorted Vegetables: A crunchy mix of seasonal farm-fresh Mango.

  • Pure Mustard Oil: For an authentic, sharp taste and natural preservation.

  • Mustard & Rai Seeds: Provides the signature tangy kick.

  • Spices: A balanced blend of Fenugreek seeds (Methidana), Turmeric, and Red Chili.

  • Preservation: Contains Permitted Class II Preservatives to ensure safety and shelf stability.


Why You'll Love It
  • Support Local Livelihoods: This product is part of the Pradhan Mantri Van Dhan Yojana, ensuring that your purchase directly supports tribal self-help groups (SHGs) in the Kalsi region.

  • Authentic Himalayan Taste: No mass-production here—this pickle is made using time-honored techniques that capture the essence of home-style cooking.

  • Perfect All-Rounder: Whether it’s breakfast parathas, lunch thalis, or dinner snacks, this mixed pickle adds the perfect zing to any Indian meal.


Supplier & Manufacturer Information
  • Manufacturer: Swabhiman Van Dhan Vikas Kendra (A VDVK of Jaunsari Tribes SHGs)

  • Location: Kalsi, Dehradun, Uttarakhand, India

  • Partners: Tribes India, Ajeevika (National Rural Livelihoods Mission), and Van Dhan Yojana.


Usage & Storage
  • Serving Suggestion: Ideally served with hot rotis, pulao, or dal-chawal.

  • Storage: Store in a cool, dry place. Always use a clean, moisture-free spoon to prevent spoilage.

  • Freshness Tip: Keep the oil layer intact to preserve the flavor and texture of the vegetables.

0 out of 5.0
(0 reviews)
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