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A rich and aromatic 60:40 blend of Arabica and Robusta beans, grown organically in the lush Eastern Ghats of Araku Valley, Andhra Pradesh. This medium-dark roast coffee is hand-picked and sun-dried by tribal communities, offering a well-balanced flavor with mild acidity and bold body—perfect for South Indian filter coffee, French press, or stovetop brewing.

Sourced from Adivasi farming communities including:

  • Kondh, Koya, Bagata, and Lambada tribes
  • Located in Araku Valley (Visakhapatnam district, Andhra Pradesh)

These communities follow organic agroforestry practices without synthetic inputs. Coffee is shade-grown under native trees, hand-harvested, and processed in tribal-owned cooperatives.

Weight: 500 Gram
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GCC-Araku valley 60:40 instant blend coffee(50gms)

1TOR032AP00002

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₹100.00 ₹100.00

₹100.00 /kg
Quantity
(0 available)

Description

Net Weight

50 grams (0.05 kg)

 

Form

Ground coffee or whole beans

 

Pack Type

Pouch with zip-lock or heat seal

 

Material

Food-grade aluminum foil or kraft paper

 

Color of Product

Dark brown (medium–dark roast)

Dimension

Size (cm)

 

Width

9–10 cm

 

Height

13–15 cm

 

Thickness

2–3 cm

 

Weight: 500 Gram
Dimension: 6.00 x 4.00 x 3.00 cm
This Product usually shipped in 3-4 business days.
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  • Payment. We accept all major payment methods including Credit/Debit Cards, UPI, Net Banking, Wallets and Cash on Delivery (COD).
  • Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality..

 

Width

9–10 cm

 

Height

13–15 cm

 

Thickness

2–3 cm

 

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Reviews & Ratings

0 out of 5.0
(0 reviews)
There have been no reviews for this product yet.

A rich and aromatic 60:40 blend of Arabica and Robusta beans, grown organically in the lush Eastern Ghats of Araku Valley, Andhra Pradesh. This medium-dark roast coffee is hand-picked and sun-dried by tribal communities, offering a well-balanced flavor with mild acidity and bold body—perfect for South Indian filter coffee, French press, or stovetop brewing.

Sourced from Adivasi farming communities including:

  • Kondh, Koya, Bagata, and Lambada tribes
  • Located in Araku Valley (Visakhapatnam district, Andhra Pradesh)

These communities follow organic agroforestry practices without synthetic inputs. Coffee is shade-grown under native trees, hand-harvested, and processed in tribal-owned cooperatives.

Weight: 500 kg
0 out of 5.0
(0 reviews)

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