Nagri Johar Dubraj Rice is a premium aromatic rice variety traditionally grown by the tribal farming communities of Dantewada, Chhattisgarh. Its soft texture and medium-length grains turn tender and naturally fragrant when cooked. Being unpolished, it retains more nutrients and offers a richer flavour than regular polished rice. Popularly known as the “Basmati of Chhattisgarh,” this rice is cultivated through community-based and sustainable practices, making it a wholesome and authentic choice for everyday meals.